Culinary Arts

Cooking into a New Career

Do you have a passion for food? WKCTC can turn that passion into a career which might include working in a restaurant, hotel, cruise ship or catering busines; or even working as a personal chef.  Wherever the path might lead you, our dedicated staff of educators and chefs will guide you toward your culinary goal.  Check out our flyer.

Credential Opportunities

Degree -- Associate in Applied Science with the following specializations:

• Catering and Personal Chef Option 
• Culinary Arts Option 
• Food and Beverage Management Option 

Diploma

• Catering and Personal Chef 
• Culinary Arts 
• Food and Beverage Management 

Certificate

• Advanced Catering 
• Advanced Culinary Arts 
• Advanced Food and Beverage Management 
• Catering 
• Culinary Arts 
• Food and Beverage Management 
• Fundamentals of Culinary Arts

Length of Program 

Students must complete between 64-70 hours to obtain the Associate in applied Science degree in their particular option.  The diplomas require between 36-39 credit hours while the certificates require between 6-15 credit hours.

Admission Requirements 

There are no special admission requirements for this program.  Please consult WKCTC's general admission requirements.

More Information

See flyer for more details about this program.

Contact Information

Patrick A. Fletcher
Program Coordinator
pfletcher0001@kctcs.edu
270-534-3429

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